Subject: Join us for Father's Day!

Father’s Day is just around the corner on Sunday, June 21st, and Chef Jeremy has a very special made-to-order brunch from 9:00am – 11:30am. We will have our full menu available starting at noon with great Father’s Day specials throughout the day, and there are reservations still available.
Click here for the Menu!

We have some great weekly specials going on this summer including:

Monday Nights
– $7.99 Spaghetti Special and Live Music with Coko Brown

Take Out Tuesdays - Any of our gourmet grass fed beef burgers for $10 (to go only) or make it Taco Tuesday with $4.95 Halibut Tacos with our special chipotle aioli, avocado butter and pineapple pico de gallo and $1.00 Dos Equis

Wednesday – Industry Night with Half Off Appetizer Specials and Drink Specials

Thirsty Thursdays: $5 pints from Nickel Brewing Company

Fried Chicken Fridays – Chef Jeremy’s fabulous fried chicken plate for $14.95 including a pint of Nickel Brewing Beer (Jeremy’s tribute to our restaurant building, the former home of “Tom’s Chicken Shack”

Steak Night Saturdays – Enjoy rotating steak specials


Upcoming Events

On Saturday, July 4th we will have Barbecue Specials.

Nectarines & Ice Cream

Get this great recipe from

Chef Jeremy, just
click here!


This is a great time of year for all sorts of get-togethers with friends and families, and other special events. We love hosting events at the restaurant and also offer off site catering services. We look forward to serving you very soon!
Join Chef Jeremy on Big Blend Radio on June 28, 2015 - just click here to listen between 11 am and 2 pm!

Congratulations to Ellen Yaffa of San Diego, CA, this months winner of our $25 Gift Certificate!

PO Box 1026, Julian, CA 92036, United States
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