Subject: Chai Spiced Rice Pudding, Curried Sausages & Chinese Recipes For Your Instant Pot

Plus, Barbacoa pulled pork recipe from the archives!
Happy Friday Instant Pot-ers!

We've got more fall friendly recipes for your Instant Pot this week.

Have you ever made rice pudding using your pressure cooker? It's super easy and you can have a creamy, delicious breakfast (or dessert) ready in no time. With our recipe, we got inspired by the Indian chai tea and used warming spices like cinnamon and ginger, and some sweet dates. 

Another comforting dish we're sharing this week is for curried sausages with peas and carrots. We think, this is hands down the easiest Instant Pot recipe! Kids and grownups will love this one.

If you're a fan of Chinese food, our latest round up of 20 recipes for your pressure cooker will inspire you to make some of those classic take out dishes in your own kitchen. 
 
We hope you enjoy today's newsletter. If you missed last week's recipe, click here to view our previous newsletter. 

Wishing you a great weekend and happy cooking. 

PS. Are you on Instagram or Facebook? Show us what’re you making in your Instant Pot tonight! Follow us on Instagram or Facebook. Tag b or use hashtag #instantpoteats, so we can find your pictures. 
LATEST ON THE BLOG
Chai spiced rice pudding
Curried sausages
Chinese Instant Pot Recipes
FROM THE ARCHIVES
Pulled pork
Instant Pot Eats, Highbury Hill, N5, London, United Kingdom
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