Me enjoying watermelon behind closed doors aside, the ownership and consolidation of seeds reduces biodiversity, eliminates competition in the free market, and slowly but surely erases the culture, history and connection to the preservation of food cultivars. Not to mention, the control of seed can also gravely impact the nutritional density of food.

Just in the past decade alone, hundreds of independent seed farmers and seed companies all over the world have been taking responsibility for the preservation and distribution of seeds in what seems to be an act of defiance against Monsanto/Bayer's egregious control over our food and food genetics.

These independent companies are selectively breeding too, but some are not. Most are excited to share seeds with the people and tell seed stories. Many share and recount seed history that is inextricably linked to the advancement of humans and some of the richest empires and most advanced agricultural practices.

Inside of the 40 minute episode I do a bit of "name dropping" and I look forward to you listening to this episode and getting some insight into these organizations and businesses. However, I would be remiss if I didn't take this opportunity to remind you that our food sovereignty, food security and food culture is under threat, especially now. I encourage you to do what you can to support local seed farmers and seed companies that are working hard to keep the power in our hands and in our lands.

There's a quote that reads, "Anytime of great pain is a time for transformation, a fertile time to plant new seeds."

We are undoubtedly in a time of great pain and transformation in this country and all over the world. So, while you plant your new seeds (whether mental, physical or spiritual seeds), I hope you also enjoy some delicious watermelon this summer. Thanks for listening and sharing this episode with someone you love.