Subject: Knife Sharpening and Paella To Go
Yes, we area open! Please stop in and get your oils and vinegars for all those amazing meals you will be making at home these upcoming days.
MARCH KNIFE SHARPENING
I am sure you are looking for an excuse to come out, so bring in your knives and let us sharpen them for you.
Thursday MARCH 19th is knife sharpening day, please have your knives at the store by    end of business on MARCH 18th.
                         
 
As the days pass and you get tired of cooking at home, maybe a carryout dinner will be nice change of pace?

I am thinking about doing a Paella Party on Sunday, I will cook 2 different styles of paella and you can come in an get an order of Paella                                to-go. I would like to get a feel if people would                                enjoy this, send me an email and let me know                                if that is something you might be interested in.
                              david@ArtisanosOils.com

At this time we have NOT canceled nor rescheduled any upcoming classes. Those decisions will be made much closer to the date of each event.
March
  • 31st-Making your own Spanish Paella
    The famous dish of Spain, paella is a feast for all the food lovers

April 
                                16th-Love Your Veggies Hands-On Cooking Class
                                    Our talented Chef Gordon will be shopping the local                                                markets, the same morning of the class, to incorporate                                            fresh local vegetables into some fun tasty dishes.
                                30th-Looking for a fun hands-on cooking class?                                                Try  Poke Looking for a funhands-on cooking class?                                            Join us as Chef Gordon  takes you on an impressive                                                culinary tour of this Hawaiian dish. In this two plus hours                                          class, you will learn how to make the classic tuna poke,                                          salmon poke, and a your poke and turn it into a delicious                                        poke bowl.
                              
                                
Featured items for March
  1. Bacon Olive Oil
  2. Mexican Oregano
  3. Black Cherry Balsamic Vinegar
  4. Ghost Pepper Sea Salt
  5. Ancho Chile Powder
Artisano's Provisions, 1748 East 86th St, Indianapolis, IN 46240, United States of America
You may unsubscribe or change your contact details at any time.

    This is an online snapshot of a newsletter created by the owner of david_65303 (Artisano's Provisions, 1748 East 86th St, 46240 Indianapolis, United States of America) and sent via GetResponse on 2020-03-17. Report abuse