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We have several things to share with you today.
- Cooking Class Schedule
- Knife Sharpening
- New Items
We have a great cooking class schedule for April thru June. Click on the link below to learn more about upcoming classes. |
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Cooking Class Schedule for May thru June 2018 - Wednesday May 16th, 6:30 pm to 9:30 pm - Back By Popular Request-Tamale Cooking Class Come and get your hands- dirty and learn to make your very own tamales. (SOLDOUT)
- Monday May 21st, 20018 7:00 pm to 9:30 pm - Low Country Shrimp Boil The ultimate summer party experience! Come learn how to host a traditional shrimp boil for a great summer event. Perfect for laid-back, casual entertaining. Learn how to prepare the table and then make this easy prep, one-pot meal that turns an ordinary summer evening into a festive occasion.(Couple sets available)
- Wednesday June 6th, 2018 6:30 pm to 9:30 pm - Kids Class-Hands-On Pizza Making Class. Kids are out of school and looking for something fun to do and we have just the event. (2 teams of 2 still available)
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Knife sharpening is Thursday May17th, 2018.
Please drop of your knives no later than Wednesday May16th, 2018 @ 6:30 pm
Knives will be ready for pick-up on Friday May 18th, 2018.
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We have several new items that just arrived- Barrel Aged Pinot Grigio Wine Vinegar - This wine vinegar is made using the Orléans method, developed in the 14th century. This meticulous method makes for the most flavorful wine vinegar because it gives the flavor compounds time to develop and mature.
- Barrel Aged Apple Cider Vinegar- Our Barrel Aged Apple Cider Vinegar is made of 100% Italian Annurca apples, harvested in the south of Italy
- Avocado Oil - 100% pure, all-natural and handcrafted from premium avocados. This emerald green oil has a fine fruity roundness that makes it lovely for both sweet and savory applications.
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| Maple Bourbon Balsamic Now Available Our summer special balsamic will once again be available starting. A few ideas on how best to use this great Balsamic. - Add to sweet potatoes
- Drizzled of bacon while baking
- Marinate Salmon, pork chops or ham.
- Add to baked beans
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You can now find Artisano's at the following Farmer Markets on Saturday's- Carmel Farmers Market 8 am - 11:30 am
- Fishers Farmers Market 8 am - 12;00 pm
- Broad Ripple Farmers Market 8 am - 12:00 pm
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