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Burger of the Week
Goat Cheese Burger
Half pound burger patty topped with goat cheese fritter, jalapeno raspberry sauce, baby spinach, bacon, and served on a brioche bun. Choice of side. $10
Tuesday
Pork Tacos
Grilled pork tenderloin topped with pineapple salsa and served on corn tortillas with Spanish rice. $8
Wednesday
Philly Wrap
Shaved prime rib topped with peppers, onions, cheese sauce and wrapped in a flour tortilla. Choice of side. $8
Thursday
Ham & Cheese
Shaved ham topped with Swiss cheese, lettuce, tomato, honey mustard sauce, and served on a pretzel bun. Choice of side. $8
Friday
Beer Battered Shrimp
Beer battered shrimp served with French fries, coleslaw and cocktail sauce. $12
Cajun Scramble
Two scrambled eggs, andouille sausage, bell pepper, onion, Cajun spiced potatoes, pepper jack cheese and diced tomato. Choice of toast. $8
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