Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Lunch Features

Tuesday
Brisket Manhattan
Texas toast topped with whipped potatoes, shaved beef brisket, and beef gravy.  $12

Wednesday
Chicken & Brie Sandwich
Roasted chicken breast topped with brie cheese, apricot sauce, and served on sourdough bread. Side of fries. $8

Thursday
BBQ Pork Sandwich
BBQ pulled pork topped with coleslaw, pickles, cheddar cheese, and served on a Hawaiian bun. Side of fries.  $8

Friday
Jalapeno Popper Burger
8 oz. Angus burger topped with jalapeno poppers, bacon, cheddar cheese, and served on a Hawaiian bun. Side of fries. $12

Brunch Special (Sat. & Sun. Only)

Brisket Benedict
Braised beef brisket, avocado, two poached eggs, and bbq hollandaise sauce served on cornbread with a side of fried potatoes. $8


Now opening at 8 a.m. Saturday & Sunday
For reservations call 260-563-0111
SHAKE OF THE MONTH
Little Debbie Christmas Tree Shake
Vanilla ice cream blended with vanilla frosting then topped with whipped cream, green and & red sprinkles, and a Little Debbie Christmas Tree. Make it a spiked shake by adding two shots of Amarula Vanilla Spice Cream with Marula Spirit from the Wine & Cheese Bar.
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Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States
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