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Tuesday
Grilled Chicken Sandwich
Grilled chicken breast topped with pesto mayonnaise, tomato, red onion, mozzarella cheese, and served on a potato bun. Side of fries. $8
Wednesday
Grilled Cheese
Gouda, Havarti, and Parmesan cheese served on sourdough bread with a bowl of tomato basil soup. $8
Thursday
Patty Melt
Two 4 oz. burger patties topped with Swiss cheese, caramelized onions, Russian dressing, and served on rye bread. Side of fries. $12
Friday
Shrimp Bowl
Sauteed shrimp, quinoa, avocado, carrots, cucumber, and spicy mayonnaise. $12
Brunch Special (Sat. & Sun. Only)
Quiche
Spinach, mushroom, bacon, and Swiss cheese baked with egg in a pie crust. Side of fried potatoes. $10
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