Subject: Friend, Check out this week's Charley Creek Inn Lunch Features

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Burger of the Week
Frisco Melt  
Two 4 oz. burgers topped with Swiss cheese, American cheese, Frisco sauce, and served on sourdough bread. Side of steak fries.  $12
 

Lunch Features

Tuesday
Southwestern Chicken Salad
Romaine lettuce topped with grilled chicken, corn, tortilla strips, pepper jack cheese, tomato, red onion and Santa Fe Ranch. $10

Wednesday
Orange Chicken Sandwich
Crispy chicken topped with orange sauce, Asian slaw, and served on a brioche bun. Side of steak fries.  $10

Thursday
California Reuben
Roasted turkey topped with coleslaw, Thousand Island dressing, Swiss cheese, and served on sourdough bread. Side of steak fries. $8

Friday
Szechuan Shrimp
Szechuan shrimp and stir fried vegetables served over egg fried rice with a vegetable roll. $12

Soup of the Day

Tuesday: Black Bean

Wednesday: Corn Chowder

Thursday: Beef Vegetable

Friday: Potato

Saturday: Tomato

Sunday:  Vegetable

 
 
Brunch Special (Sat. & Sun. Only)
Pizza Benny
Two poached eggs, mozzarella cheese and tomato Hollandaise served on an Asiago bagel. Side of fried potatoes. $8
Now open at 10 a.m. Tuesday-Sunday
For reservations call 260-563-0111
SUNDAE OF THE WEEK
Nature Delight Sundae
One scoop each of Glover's Peanut Butter Cup, Chocolate and Deer Track ice cream topped with whipped cream, chocolate syrup and a Cherry, then served in a waffle bowl.

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Charley Creek Inn, 111 W. Market Street, 46992, Wabash, United States
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