Subject: Friend, Check out this week's Twenty Restaurant Lunch Features

- DAILY SPECIALS -

 

MONDAY
BBQ Pork Sandwich $10
Braised pork topped with sweet BBQ sauce, coleslaw, pickles, and served on a potato bun. Side of fries.


TUESDAY
Monte Cristo $12
Carved turkey and shaved ham with cheddar and Swiss cheese between two pieces of brioche French toast, topped with powdered sugar. Side of maple syrup. Side of fries.


WEDNESDAY
Beef Stroganoff $14

Beef tips, broccoli, wild mushroom sauce, and penne


THURSDAY
Cordon Bleu Sandwich $12

Crispy chicken topped with ham, mornay sauce, Swiss cheese, and served on brioche bread. Side of fries.


FRIDAY
Bang Bang Shrimp Wrap $14

Popcorn shrimp, bang bang sauce, lettuce, and tomato rolled in a flour tortilla. Side of fries.


SATURDAY & SUNDAY BRUNCH SPECIAL
Eggs Cochon $10

Two poached eggs and braised pork served on buttermilk biscuits with hollandaise sauce. Side of fried potatoes.



Twenty is now open on Mondays 10 a.m.- 2 p.m. for brunch.
Green Hat is now open on Mondays at 5 p.m.
with a limited dinner menu and limited seating!


- SHAKE OF THE MONTH -

Candy Cane Shake
Moo-Ville vanilla ice cream blended with candy cane pieces, then topped with whipped cream, and more candy cane pieces.

For reservations call (260) 563-0111.


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