MONDAY
Chorizo Mac N Cheese $14
Chorizo, three-cheese mornay sauce, pico de gallo, penne, and crushed tortilla chips.
TUESDAY
Grilled Steak Wrap $16
Marinated medium-well grilled sirloin, sauteed peppers and onions, rice, and cilantro lime sauce rolled in a flour tortilla . Side of fries.
WEDNESDAY
Banana's Foster Crepes $10
Crepes filled with cinnamon-pecan cream cheese, then topped with sauteed bananas in a rum caramel, whipped cream, and powdered sugar.
THURSDAY
Kale & Quinoa Salad $14
Grilled chicken, kale ribbons, quinoa, dried cranberries, almonds, feta cheese, and cranberry vinaigrette.
Seared salmon, potatoes dauphinoise, and roasted asparagus.
SATURDAY & SUNDAY BRUNCH SPECIAL
English Breakfast $12
Two eggs, any style, tomato beans, bacon, sausage links, black pudding, grilled tomato and portabella, and choice of toast.
Twenty is now open on Mondays 10 a.m.- 2 p.m. for brunch.
Green Hat is now open on Mondays at 5 p.m.
with a limited dinner menu and limited seating!
