Subject: Friend, Check out this week's Twenty Restaurant Lunch Features

- DAILY SPECIALS -

 

TUESDAY
Chicken Pot Pie $12
Braised chicken, carrots, onion, celery, peas, corn, potatoes, and chicken gravy served in a flaky pie crust.


WEDNESDAY
Butter Chicken Curry Wrap $12

Curried chicken breast, basmati rice, and marinated vegetables rolled in Naan bread. Side of fries.


THURSDAY
Frisco Melt $12
Two 4 oz. ounce burger patties topped with Swiss and American cheese, Frisco sauce, and served on sourdough bread. Side of fries.


FRIDAY
Fish Fry $14

Lightly breaded pollock, fries, coleslaw, and tartar sauce.


SATURDAY & SUNDAY BRUNCH SPECIAL
Cajun Skillet $14

Two eggs (any style) served on top of andouille sausage, bell pepper, onion, tomato, fried potatoes, and pepper jack cheese. Choice of toast.



Green Hat is now open on Mondays at 5 p.m.
with a limited dinner menu and limited seating!

- SHAKE OF THE MONTH -

Snicker's Shake
Moo-Ville vanilla ice cream blended with Snickers™ pieces, and served in a glass swirled with caramel sauce and chocolate syrup, then topped with whipped cream, caramel, chocolate, and Snickers™ pieces.

For reservations call (260) 563-0111.


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