Skip the fresh flowers and get right to baking!
Hi Friend!
Skip the fresh flowers this sunday and get right to baking something sweet for Mom. Flaky puff pastry shells filled with a slightly sweet, soft, creamy egg custard and topped with a beautiful, edible, tangy plum rose. A great Mother's day treat made with love!
Happy Baking! 🧡 | | | | | Chinese Egg Tart With Plum Rose | |
Also known as Hong Kong egg tarts, these homemade flaky puff pastry shells are filled with a slightly sweet, soft, creamy egg custard and are taken up a notch with a beautiful, edible, tangy plum rose. A great Mother’s day treat! | | | | | Banana Coconut Upside Down Bundt Cake | | A soft, light coconut-vanilla cake with a luscious banana-coconut top layer makes this upside down bundt cake a perfect treat any time of day! | |
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