OUT with the old, IN with the new! 🥳

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Subject: OUT with the old, IN with the new! 🥳

Hi Friend!

I hope your Tuesday is going well so far? Guess what? OUT with the old, IN with the new! After 3 weeks of hard work, my website redesign is finally done! 👉 New Logo design + Improved site layout = Refreshed branding! 🥳🥂. New Menu layout, clean sidebar and filter capability for you to find my recipes more easily. Any feedback to improve my site for you is welcome and appreciated!

To celebrate my website redesign, I am sending you my free guide "5 Meal Ideas With Leftovers". Click on the image below to download.

Also, I have been busy cooking & testing more recipes for you. There are 2 new recipes up for you to try! My 30 minute Cream Of Asparagus Soup with Lemon-Cilantro Pesto and my Vietnamese Grilled Chicken.

Happy Cooking! 🧡

DOWNLOAD Your Free Guide by clicking the image below

Vietnamese Grilled Chicken

Grilled chicken that only takes 1 hour to marinate for an unbelievably juicy result fresh off the grill! A mix of fresh herbs such as cilantro, garlic and ginger along with sauces such as soy sauce, fish sauce and lime make this dish a flavourful weeknight meal you’ll want to cook over and over again!

Cream Of Asparagus & Lemon-Cilantro Pesto

cream of asparagus with lemon-cilantro pesto

This delicious Asparagus soup is ready in 30 minutes and made with only half a cup of heavy cream while the rest consists of chicken broth, asparagus, potatoes and a nutty lemon-cilantro pesto for added flavour!

In case you missed it...

Crispy Roasted Pork Belly

Crackling, crispy pork skin with a juicy, flavourful five-spice pork belly perfectly roasted in the oven to celebrate Lunar New Year.

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Subject: OUT with the old, IN with the new! 🥳