Hey Instant Pot team,

This week's recipe is bursting with tangy, sweet, and aromatic flavors. It's quick and easy to make, perfect for a busy weeknight dinner. The chicken is succulent and tender, coated in a fabulous sweet chili, lime, and coconut sauce.

It is best served this Thai Coconut Lime Chicken over rice or plain noodles so they can soak up the amazing sauce. Just add steamed vegetables to compliment the meal.

Check out other fan favorites below and end your meal with a silky white chocolate raspberry cheesecake. 

Till next week,
IPE Team