Hello Instant Pot Lovers!
How's your schedule looking this week? A bit hectic maybe. Well here's something deliciously fast for you to get the family running to the table. We have a Whole Blackened Chicken for a nice gorgeous spread and plattered up to take center stage. It's a recipe from Stefanie Bundalo's cookbook, Quick Prep Cooking with Your Instant Pot. We found that a lot of recipes boast about how fast you can cook them in the Instant Pot. But the truth is a lot of valuable time is spent prepping the dish before it even goes into the pot.
We also have a classic favorite soup, Italian farmhouse vegetable and a soon to be favorite meatloaf. Share with us what you are creating in your Instant Pot through Facebook or Instagram so we can add your photo to the newsletter.
Have a great week,
Instant Pot Eats
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