Subject: Instant Pot Goes South: Collard Greens, Black Eyed Peas, Ribs & More

How does Cajun Butter Lime sound to you?
Hey Instant Pot friends!

There is something about southern food that makes you feel all cozy and happy. Especially, during winter when you are still hibernating with a full belly. We've got some delicious comfort food to feed your soul.

Instant Pot Collard Greens is a vegetarian dish that is pack with flavor by adding sun-dried tomatoes. If dairy is not part of your diet you can still enjoy a decadent Vegan Mac & Cheese with artichoke. 

Do want something finger-licking good? This is not your ordinary corn on the cob. This one is smothered with Cajun Butter Lime!

Here's some protein to added to your families diet. Southern Black Eyed Peas never looked so festive as this dish. And since your fingers were already buttered up with the cajun lime, just grab some of these Smoky BBQ Ribs to add to your plate.

Don't forget to share your Instant Pot creations with us in our Facebook group  or tag us with #instantpoteats on Instagram.

Until next week,
IPE team

PS. If you haven't yet, download your FREE eBook of 20 of our fan-loved favorite recipes!
LATEST ON THE BLOG
Instant Pot Collard Greens With Sun-Dried Tomatoes (Vegetarian)
Southern Black Eyed Peas
Instant Pot Smoky BBQ Ribs
Corn On The Cob With Cajun Butter Lime
Instant Pot Vegan Mac & Cheese
Instant Pot Eats, Highbury Hill, N5, London, United Kingdom
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