Hey Instant Pot team,

This week's newsletter is all about pork. From pork chops smothered in a creamy mushroom sauce to a rice casserole that brings a fiesta to the table. Choose any cut and we got the recipe for you.

Our latest recipe for pork tenderloin is cooked in umami-rich soy sauce and balsamic broth with garlic and a little honey. Serve over rice, noodles, or mashed potatoes and a side of vegetables such as green beans, broccoli, or bok choy for a tasty, Asian-inspired dinner meal.

Till next week,
IPE Team