| Happy Friday Instant Pot Lovers!
We are a bit excited about this newsletter because we have some fabulous new recipes for your Instant Pot this week.
If you're a fan of sloppy joes but want to cut down on the sugar and boost up your veggie intake, our latest recipe is your gem. Loaded with nutritious vegetables and mushrooms, as well as some beef, and made with our favourite healthy sweetener, our Instant Pot sloppy joes are a must to try.
For something a little lighter, check out our 5-minute honey soy carrots. You can replace honey with agave or maple syrup, or brown sugar, for a vegan version of this quick and easy side dish.
We're also sharing our favourite ways to prepare cabbage with the Instant Pot. If you have your own delicious go-to recipe, come and share with us on Facebook.
If you missed our roundup of the tastiest freezer friendly meals to make in the Instant Pot, check out the link below as well.
Finally, we've recently updated our Privacy Policy to make sure we comply with the latest changes to EU data protection laws. Please read the full policy here. The main thing about it is that your email address and any other details we have to send you these newsletters are not shared with any third parties, and you may unsubscribe at any stage by following the unsubscribe link in every email we send you. Got any questions? Make sure to shoot us an email by replying to any of our newsletters. Speaking of which, if you missed the last newsletter, you can find it here.
We hope you have a great week. Come and share your recipes and ideas with us on our Facebook group, or tag us on Instagram with @instantpoteats
Alex & Irena xo |
