Join us for an exciting in-person event where you'll taste, learn, and discover the amazing world of olive oil! Perfect for beginners and enthusiasts alike, this is your chance to explore different flavors, understand what makes olive oil special, and pick up some great tips. Come curious and leave with a newfound appreciation for this liquid gold! 🫒 TASTE YOUR WAY THROUGH OLIVE OIL During this 90-minute class, you'll learn: What really makes an olive oil “Extra Virgin”
Discover how EVOO is produced and what separates high-quality olive oil from the ordinary. How to taste olive oil like a professional
Learn to recognize fruitiness, bitterness, pungency, aroma, freshness, and other characteristics of quality EVOO. Why olive varieties matter
Taste how different olives and growing regions produce oils ranging from mild and buttery to grassy, fruity, robust, and peppery. How to recognize quality
Learn what to look for on a bottle, how freshness affects flavor, and how to avoid some of the most common olive oil buying mistakes. How to use EVOO in your kitchen
Discover which oils work best for sautéing, roasting, grilling, salads, bread dipping, marinades, baking, and finishing dishes.
AND OF COURSE… WE'LL TASTE AND HAVE SOME TASTEFUL LITTLE BITES. You'll sample a selection of Extra Virgin Olive Oils and experience firsthand just how different great olive oils can taste. ONLY 16 SEATS AVAILABLE
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