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| | | I want to extend a heartfelt thank you to everyone who joined us last week to celebrate our 15-year anniversary. I hope you enjoyed some of the great savings we offered and, of course, indulged in one of our delicious cookies! (If you’re in need of a cookie connection, I’m happy to introduce you to our baker)
We have some exciting plans in store for 2025, and we can't wait to share more details as they develop. Stay tuned!
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| | GRAB THEM NOW THEY WON'T BE ON THE SHELF LONG
Experience the bold and tangy flavor of Artisano's World Famous Bread & Butter Style Pickled Jalapeños. These perfectly balanced jalapeños combine the heat you crave with a touch of sweetness, creating a unique taste sensation. Handcrafted with the finest ingredients, our pickled jalapeños add a zesty kick to your favorite dishes, from sandwiches to salads, or enjoy them straight from the jar. Elevate your culinary creations with Artisano's, where tradition meets innovation in every delicious bite. |
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Great Pumpkin Pie Latte at home with Artisano's very own
Elevate your coffee experience this season with our Pumpkin Pie Spice, the perfect blend of warm spices designed to create the ultimate pumpkin pie latte. Just a sprinkle transforms your ordinary brew into a cozy, autumn-inspired treat that captures the essence of fall in every sip. Whether you're a barista at heart or simply love the taste of seasonal flavors, our Pumpkin Pie Spice makes it easy to craft a café-quality latte right at home. Indulge in the rich, comforting notes of cinnamon, nutmeg, and cloves, and savor the taste of fall with every cup. |
| | | Pumpkin Pie Latte (2 servings)
The best homemade pumpkin spice latte is made with real pumpkin puree and cozy pumpkin pie spice. You will love this naturally sweetened, pumpkin spice latte recipe for your morning coffee or a delicious afternoon pick-me-up!
Ingredients: - 2 cups of Milk: Use whole milk 2% or nut milk, as long as it’s thick enough to froth easily.
- 3 tablespoons Pumpkin Puree: Canned pumpkin is the base of this recipe. It’s 100% pumpkin and already cooked, so it won’t be overly sweet.
- 2 tablespoons Sugar: White sugar will do, but for a hint of fall caramel flavor, we prefer brown sugar or 2 -3 tablespoons of maple syrup.
- 2 tablespoons of Vanilla Extract: This gives the spice latte its warm background aroma.
- 1 teaspoon Artisano’s Pumpkin Pie Spice
- ½ cup brewed espresso
Directions:
Brew your espresso and pour it into a large mug or glass mason jar.
In a small saucepan, whisk together the pumpkin, sugar, and milk. Heat and stir over medium heat until steaming. Remove from the heat, stir in vanilla and pumpkin pie spice.
Use a milk frother to froth your milk for about 30 seconds or until foamy, then pour into the mug on top of the pumpkin espresso mixture. Reserve the extra foam and spoon it on top.
Feel free to top it with whipped cream if you want to get a little fancy. Sprinkle with a little extra pumpkin spice, nutmeg or cinnamon. Enjoy!
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