Subject: Artisano's Latest Info



Cooking Class Schedule

We have just a few seats left for our Cef Series Class on Tuesday March 14th @ 7:00 pm. Go to www.Artisanos.eventbrite.com

Chef Series-Celebrating a Chef's Work
March 14th, 2017 7:00 pm to 9:30 pm
This week is the luck of the Irish, so come enjoy a chef's work from by Irishman
Chef Series-We take well known and not so well known Chefs (like Thomas Keller) and pick a dinner menu and wine pairing from one of their cook books and Chef Gordon will incorporate a little of himself and a little of Artisano's. (we will feature 6 chefs over the next 6-7 month) Demonstration Class

Our second in a series will be a multiple award winning Chef with a top notch restaurant in Alexandria, Virgina, his restaurant was recently awarded four out of four star rating by Washington Post food critic Tom Sietsema.

Chef Cathal Armstrong of Restaurant Eve-"Cathal Armstrong is considered by both Ireland and America’s epicurean fraternity, to be one of our finest chefs, a chef whose ability and creativity is boundless"
  • Beet and Avacado Salad
  • Skillet Roasted Lamb with Herbs
  • Two sides
  • Puff Pastry Apple Pie
  • Wines paired with the meal

March Knife Sharpening
This month knife sharpening is Thursday March 16th. Please have your knives dropped off by 6:30 PM on Wednesday March 15th.
Artisano's Provisions, 1748 East 86th St, Indianapolis, IN 46240, United States of America
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