Subject: New Barsha Menu? YES PLEASE


Barsha Debut's A Scrumptious New Food Menu
You come for the wine but lets be honest-you can't resist the food. This summer, Barsha is unveiling new items that are sure to make your mouth water.

1. Bruschetta
Topped with nectarine, burrata, mint, pistachio and balsamic glaze
2. Kale Salad
Mixed with apple, grape, blue cheese, raisins, almonds, bread crisps, pomegranate molasses, yogurt dressing
3. Summer Greens
Tossed with roasted corn, tomato, radish, goat cheese, black beans, jicama, pepita, cilantro cumin vin
3. Wine Flight
Fireworks Flight 

Pequenos Rebentos Loureiro 2017, Vinho Verde, Portugal
Perfect for Summer! Fresh, vibrant, and bright. Aromatic and lifted with jasmine and lemon verbena. 
 
Abbazia di Novacella Praepositus Kerner 2016, Trentino-Alto Adige, Italy
Hybrid grape between Riesling and Schiava. Harmonious wine defined by its fruity, savory, nutty, and floral characteristics. 
 
Domaine Leduc Frouin “La Seigneurie”, Cabernet Franc, Anjou, France 
Brilliant garnet color, black currant, blueberry, tobacco, and spicy scents. Velvety and rich, but well rounded and soft tannins.

Stolo Vineyards Estate Syrah 2017, Cambria, CA 
Aromas of violet, raspberry, and sea salt. Bursting notes of blueberry, baking spice, and black pepper.

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917 n. sepulveda blvd., manhattan beach, ca 90266, United States
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