|
|
|
|
Today is the last day to vote for the primaries! Use your voice. If you haven't, VOTE TODAY! All polling places are open till 8! You can find your polling office at VOTE.ORG
|
|
|
Wine Maker Event THURSDAY! |
|
|
Join us this Thursday 6-9pm for our Wine Maker event featuring Enkidu Winery in Sonoma! Meet wine maker and owner Phil Stahele and taste 5 amazing wines along/a cheese and charcuterie spread!
“As a winery we take direction from the character of Enkidu, looking inward and adhering to beliefs which guide our efforts. We work closely with growers who farm conscientiously and take pride in treating the land and vines with respect. We strive to make handcrafted wines of outstanding character that are the result of passion, art, and intelligence, combined with hard work and dedication to our craft.”
|
|
|
Father's Day Wine+Cheese Club! |
|
|
This month goes out to the men who empower, encourage, and enhance our lives every day. Get ready for some delectable whites and big masculine reds! For our classico members you will sip on a French Picpoul that is powerful, but refreshing and for your red, an intense Petit Verdot that is great for rich meat dishes (think Summer BBQ!). Riserva members get to enjoy a Chablis that is fresh and fruity, and makes a great marriage with oysters or shellfish and for your red a Barbera from Sonoma that is the last of its vineyard so enjoy it while you can! |
|
|
We are partnering w/ Cultured Slice this month for our June Cheese & Charcuterie Club! What better way to celebrate the half mark of 2018 and Father’s Day by making some charcuterie boards!-that’s how people celebrate that, right? Well, that’s how we celebrate and trust us when we say you will have the charcuterie board of your life with this beautifully sharp Shropshire Blue from Nottinghamshire (trying saying that 5 times fast) along with some delicate and smokey Olli Napoli Salami, and to finish off some indulging and crunchy Quicos corn nuts from Valencia, Spain. Pairs perfectly with cheesy Dad jokes and great wine! |
|
|
|
|
Introducing 5 Vintners Zinfandel from Dry Creek Valley, Sonoma. An elegant Zin w/ bright berry notes and the perfect touch of black pepper. A great summer Zin to enjoy w/ BBQ dishes! |
|
|
Your Next Party at Barsha! |
|
|
Looking for a space to host your event? We have the space, wine, nibbles & comfort at Barsha Wines! Email Lauren@barshawines.com w/ any questions! You can also call! 310-318-9080 |
|
|
|
|
